En Place serves food as diverse as its patrons, utilizing the freshest, seasonal ingredients available, searching for local origination whenever possible.  


Bok Choy & Napa Cabbage Salad

organic field greens, red bell peppers, carrot, snap pea and rice noodles, tossed in a sesame ginger peanut dressing, garnished with crushed peanuts and sliced scallions


Sprout Sandwich       
toasted sprout and sesame seed bread, sprouts, tomato, onion, basil and vegan mayo


Confit Pork Belly Sliders 

pork belly on toasted bun topped with corn & jalapeno jam and locally sourced organic micro greens


Buffalo Chicken Tender Sandwich 

toasted bun, breaded chicken tenders tossed in buffalo sauce and topped with bleu cheese dressing, cheddar cheese and organic field greens


Spicy Chicken Sandwich 

toasted bun, marinated grilled chicken breast, sauteed red peppers, red onions and jalapenos, sriracha mayo, organic field greens

Half Pound Burger 

toasted bun, muenster cheese, local organic micro greens, pickles


toasted bun, chicken tenders, pork belly, ranch, organic field greens, cheddar cheese, tomato


En Place Grilled Cheese 

a classic with onion, basil, tomato served on sprouted grain bread



Children's Grilled Cheese or Chicken Tenders